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Hammond's Cooking Explained epub

Hammond's Cooking Explained epub

Hammond's Cooking Explained by Jill Davies
Hammond's Cooking Explained
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Author: Jill Davies
Number of Pages: 352 pages
Published Date: 15 Oct 1997
Publisher: Pearson Education Limited
Publication Country: Harlow, United Kingdom
Language: English
ISBN: 9780582305731
File size: 30 Mb
File Name: Hammond's.Cooking.Explained.pdf
Download Link: Hammond's Cooking Explained
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The fourth edition of Cooking Explained includes: * Recipes given in two formats - the traditional version and an adapted version which is more in line with modern dietary thinking * Up-to-date information which matches current legislation and the curriculum, including COMA and WHO Dietary Reference Values. * Sections on current food quality and safety issues. * Part 1 contains chapters on nutrition and health, the components of food, food choice and hygiene, presentation, kitchens, equipment and information on all the different food types. * Part 2 consists entirely of recipes and has been designed to accommodate healthy meal planning and investigating work.

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